LUNCH MENU from 11 to 16

SMALL DISHES

SÅNN SURDOUGH BREAD

Served with homemade pâté, pickles and beets 

(gluten, lactose)

119,-

FRIES

served with chili aioli and salsa 

(egg)

129,-

FALAFEL vegan

Homemade falafel, hummus, chickpea chips, pickled red onions and naan bread

(gluten)

159,-

SALMON CRUDO

Green kiwi sauce, fennel, radish and crispy fried leeks

(fish)

159,-

GRAV COMBO

Pickled salmon with dill cream, pickled whale with beetroot cream, pickled reindeer with mushroom cream. Served with sourdough chips

(gluten, lactose, mustard, fish)

159,-

DIRTY FRIES  

Duck confit, truffle aioli, jalapeños and parmesan

(lactose, egg)

189,-

SALADS

FALAFEL SALAD can be vegan

Homemade falafel, lettuce, cucumber, cherry tomato, pickled red onions, feta, basil oil, tahini dressing. Served with naan bread and hummus 

(gluten, lactose)

239,-

CHICKEN CURRY SALAD

Chicken, lettuce, cucumber, cherry tomato, pickled red onions, mozzarella, basil oil and curry dressing 

(lactose, mustard)

249,-

THAI BEEF SALAD  

Medium sirloin steak, lettuce, cucumber, cherry tomato, pickled red onions and Thai dressing

(lactose, mustard, fish)

189,-

EGG

OMELETT can be vegetarian 

Ham, cheese, lettuce, cherry tomato, pickled red onions, basil oil. Served with homemade bread
and butter

(gluten, lactose)

209,-

SANDWICHES SERVED WITH FRIES 

CHICKEN SANDWICH

Chicken, bacon, chili aioli, lettuce, tomato, pickled red onions, red pesto and balsamic reduction 

(gluten, lactose, mustard, egg)

219,-

REUBEN SANDWICH

Brisket, pink sauce, sour cabbage, salad and raclette 

(gluten, lactose, mustard, egg)

239,-

PORCHETTA SANDWICH  

Porchetta, truffle aioli, fennel, coleslaw and parmesan

(gluten, lactose, mustard, egg)

239,-

BURGERS SERVED WITH FRIES 

SÅNN BURGER

Angus beef, chili aioli, cheddar, gouda, onion compote, lettuce, tomato and pickles 

(gluten, lactose, mustard, egg)

249,-

DUCK BURGER

Duck confit, truffle aioli, arugula, onion compote, crispy fried onions and brie 

(gluten, lactose, mustard, egg)

269,-

SOUP

CREAMY FISH SOUP

Salmon, cod, shrimp, carrot, potato, celery root, fennel. Served with homemade bread and butter 

(gluten, lactose, celery, fish, shellfish)

269,-

WEEKLY

Chef's selection of the weekly's dish

Check the blackboard for the chef's special or ask your waiter

 Feeling Hungry?